Ruth Chris’ Sweet Potato Casserole is a favorite side dish. It’s made with sweet potatoes, sugar, spices, and pecans. This dish is loved for its special mix of tastes and textures.
Looking for a tasty side dish? Try Ruth Chris’ Sweet Potato Casserole. It’s a great example of a sweet potato casserole recipe. The sweet potatoes, sugar, and pecans offer a perfect mix of sweetness and crunch.
Ruth Chris’ Sweet Potato Casserole is a hit in many homes. Its fame comes from top-notch ingredients and a simple recipe. This dish has a long history, starting in the 1970s. Its popularity grew nationwide in the 1990s.
Want a sweet potato casserole for a family event or holiday? Ruth Chris’ Sweet Potato Casserole is a top pick.
Key Takeaways
- Ruth Chris’ Sweet Potato Casserole is a signature dish made with sweet potatoes, sugar, spices, and pecans.
- The dish has a unique blend of flavors and textures, providing a perfect balance of sweetness and crunch.
- Ruth Chris’ Sweet Potato Casserole is a must-try for anyone looking for a delicious and satisfying side dish.
- The dish has a history dating back to the 1970s and has been perfected over the years.
- Ruth Chris’ Sweet Potato Casserole is an excellent choice for family gatherings or holiday meals, and its sweet potato casserole recipe is highly regarded.
- The dish is widely available due to the national expansion of Ruth’s Chris restaurants in the 1990s.
What Makes Ruth Chris’ Sweet Potato Casserole Special?
Ruth Chris’ Sweet Potato Casserole is a favorite dish for many. Its unique mix of sweet and spicy flavors makes it stand out. You’ll need certain sweet potato casserole ingredients like sweet potatoes, sugar, spices, and pecans to make it.
The sweet potato casserole cooking instructions are key to getting the flavors right. The recipe includes marshmallows and a pecan streusel topping for extra flavor. Sweet potatoes should bake for 50 to 60 minutes, and venting them is important to avoid explosions.
Unique Ingredients
The casserole’s special ingredients, like smoked paprika and cayenne pepper, add a unique taste. Smoked paprika gives a deeper flavor than regular paprika. Roasting sweet potatoes instead of boiling them also enhances their taste.
Perfect Balance of Flavors
The casserole’s flavors are perfectly balanced between sweet and savory. You can use canned sweet potatoes for convenience. The recipe also allows for different types of milk, showing flexibility in ingredients.
The following table summarizes the key ingredients and cooking instructions for Ruth Chris’ Sweet Potato Casserole:
| Ingredients | Quantity |
|---|---|
| Sweet Potatoes | 2 large |
| Sugar | 1 cup |
| Smoked Paprika | 1 tsp |
| Cayenne Pepper | 1/2 tsp |
| Pecans | 1 cup |
By following the sweet potato casserole cooking instructions and using the right sweet potato casserole ingredients, you can make a delicious dish for any event.
The History Behind the Casserole Dish
The sweet potato casserole has a rich history in American cuisine, dating back to the 19th century. Sweet potatoes have been a key part of holiday meals for many years. The dish evolved in the early 20th century, with toppings like marshmallows or pecans becoming popular.
Ruth Chris’ influence helped make the dish famous. Their sweet potato casserole, with its creamy potatoes and crunchy pecans, is a Thanksgiving favorite. It’s loved by many across the country.
Origin of Sweet Potato Casserole
The sweet potato casserole’s roots are in early American cuisine. Sweet potatoes were often used in dishes back then. Over time, the recipe grew to include toppings like marshmallows, pecans, and brown sugar.
Ruth Chris’ Culinary Influence
Ruth Chris played a big role in making the sweet potato casserole popular. Ruth Fertel introduced it in the 1960s, and it quickly became a hit. Today, it’s a signature dish at Ruth Chris restaurants, and the recipe is available for home cooks.
| Ingredient | Quantity |
|---|---|
| Sweet potatoes | 2 large |
| Sugar | 1 cup |
| Pecans | 1 cup |
| Brown sugar | 1/2 cup |
How to Enjoy Ruth Chris’ Sweet Potato Casserole
Ruth Chris’ Sweet Potato Casserole is great for many occasions. It’s perfect for sweet potato casserole occasions like holidays, special events, and everyday meals. You can pair it with many dishes, such as roasted turkey, mashed potatoes, and green beans.
Some popular sweet potato casserole pairings include:
- Roasted meats, such as turkey or beef
- Steamed vegetables, like green beans or broccoli
- Mashed potatoes or other side dishes
For sweet potato casserole occasions, consider serving it at:
- Holiday gatherings, such as Thanksgiving or Christmas
- Special events, like weddings or anniversaries
- Everyday meals, as a side dish or main course
Ruth Chris’ Sweet Potato Casserole is a hit at any sweet potato casserole occasions. It’s rich in flavor and versatile. So, get creative with your sweet potato casserole pairings and enjoy it all year!
| Occasion | Pairing Suggestions |
|---|---|
| Holiday gatherings | Roasted turkey, mashed potatoes, green beans |
| Special events | Steamed vegetables, roasted meats, side dishes |
| Everyday meals | Mashed potatoes, steamed vegetables, main courses |
Nutritional Information
Understanding the nutritional value of sweet potato casserole is key. Ruth Chris’ Sweet Potato Casserole has about 400 calories per serving. This makes it a dish to enjoy in moderation.
The casserole is rich in sugar, fat, and sodium. But, it’s also packed with fiber, vitamins, and minerals. This makes it a tasty and healthy side dish. Here’s a quick look at the nutritional facts:
| Nutrient | Amount per serving |
|---|---|
| Calories | 400 |
| Fat | 20g |
| Sugar | 30g |
| Sodium | 350mg |
| Fiber | 4g |
It’s important to balance your diet with this dish. Enjoy Ruth Chris’ Sweet Potato Casserole as an occasional treat. Its rich flavor and nutritional benefits make it perfect for special occasions or holiday gatherings.
Caloric Content
The calories in sweet potato casserole can change based on the recipe and ingredients. On average, a serving has about 400 calories. Some recipes might have 300 to 500 calories per serving.
Dietary Considerations
When making sweet potato casserole, think about dietary restrictions and preferences. The dish is high in sugar, fat, and sodium. This makes it less good for those with specific dietary needs. But, with smart ingredient choices, it can be a nutritious and tasty part of a balanced diet.
The Recipe Breakdown
To make a delicious sweet potato casserole, you need the right ingredients. Ruth Chris’ Sweet Potato Casserole recipe is simple. It calls for sweet potatoes, sugar, spices, and pecans. These items are easy to find at most grocery stores.
The recipe involves cooking sweet potatoes, mixing the ingredients, and baking. This creates a dish with a pecan and brown sugar crust. It’s different from other sweet potato casseroles. To get it right, use the right ingredients and follow the steps carefully.
Ingredients Needed
- Sweet potatoes
- Sugar
- Spices
- Pecans
- Vanilla extract
- Eggs
- Butter
- Brown sugar
- Flour
Step-by-Step Preparation
The preparation steps are key. First, preheat the oven. Then, cook the sweet potatoes until they’re soft. Next, mix the ingredients, including the sweet potatoes, sugar, spices, and pecans. Lastly, bake the casserole until it’s golden and the crust is set.
By following the recipe and using the right ingredients, you can make a tasty dish. It’s great for holidays or family gatherings. The sweet potato casserole is always a crowd-pleaser.
| Ingredient | Quantity |
|---|---|
| Sweet potatoes | 2 large |
| Sugar | 1 cup |
| Spices | 1 teaspoon |
| Pecans | 1 cup |
Tips for Perfecting the Recipe
To make Ruth Chris’ Sweet Potato Casserole perfect, a few sweet potato casserole tips are key. One important thing is to think about ingredient swaps. Changing up the sugar or spices can really change the taste.
Also, sweet potato casserole baking tips are vital. The right baking dish and oven temperature are essential for the best taste and texture. Here are some more tips to remember:
- Choose top-notch ingredients, like fresh sweet potatoes and real butter.
- Avoid overmixing the filling to prevent a dense casserole.
- Opt for light brown sugar for a richer flavor.
By using these sweet potato casserole tips and sweet potato casserole baking tips, you’ll make a dish that’s both tasty and memorable. It’s perfect for any occasion, from holiday meals to family dinners. Your guests will love it.
| Ingredient | Quantity |
|---|---|
| Sweet potatoes | 2 1/2 lbs. |
| Butter | 4 Tbsp. |
| Eggs | 2 |
| Milk | 1/2 c. |
Serving Suggestions
There are many ways to serve sweet potato casserole. You can garnish it with fresh herbs like parsley or rosemary for elegance. Nuts, such as pecans or walnuts, add crunch and texture.
A single serving is about 1/2 cup. This size works for both small and large groups. Here are some serving ideas:
- Garnish with fresh herbs, such as parsley or rosemary
- Use nuts, like pecans or walnuts, to add crunch and texture
- Serve as a side dish or main course
You can also serve it at room temperature or chilled. Customize it with different spices or toppings to your liking.
| Serving Size | Calories | Carbohydrates | Protein | Fat |
|---|---|---|---|---|
| 1/2 cup | 562 | 86g | 6g | 21g |
Follow these serving suggestions and adjust the sizes for your next gathering. Enjoy this delicious dish!
Customer Favorites and Reviews
Ruth Chris’ Sweet Potato Casserole is a hit, loved for its unique taste and texture. Sweet potato casserole reviews say it’s a mix of creamy sweet potatoes, crunchy pecans, and a touch of sweetness. It’s easy to make and great for any time, making it a top pick for many.
What makes it a favorite? Here are a few reasons:
- Rich and creamy sweet potato mixture
- Crunchy pecan topping for added texture
- Perfect balance of sweet and savory flavors
With over 339 comments and a 4.54 out of 5 rating from 731 votes, it’s clear many love it. It’s perfect as a side or main dish. One customer said, “This sweet potato casserole is the perfect mix of flavors and textures – it’s a must-try!”
The sweet potato casserole reviews and sweet potato casserole customer favorites list show its popularity. If you’re looking for a new dish, Ruth Chris’ Sweet Potato Casserole is a great choice.
Cooking for a Crowd
Cooking for a large group means you need a dish that’s easy to scale up or down. Sweet potato casserole is great for this, as it can be made in big batches. It’s perfect for serving buffet-style or family-style. For a sweet potato casserole for a crowd, just double or triple the recipe.
To make sweet potato casserole scaling simpler, prep ingredients ahead and store them in airtight containers. This saves time and reduces stress when cooking for many. Here are some tips for cooking for a crowd:
- Plan ahead and make a list of ingredients and equipment needed
- Prepare as much as possible in advance to reduce cooking time
- Consider serving the casserole in a buffet-style to allow guests to serve themselves
By following these tips and using a reliable recipe, you’ll make a tasty sweet potato casserole for a crowd. It’s sure to be a hit, with its rich flavor and easy sweet potato casserole scaling. It’s ideal for any event, from holidays to family reunions.
Where to Find Ruth Chris’ Sweet Potato Casserole
Ruth Chris’ Sweet Potato Casserole is loved by many. It’s found in restaurants and grocery stores across the country. This makes it easy to enjoy its unique taste and texture.
Customers can find it all year, including holidays like Thanksgiving and Christmas. It’s perfect for special occasions, impressing everyone with its deliciousness. You can order it online or in-person, and it can be shipped anywhere in the country.
Nationwide Locations
- Restaurants: Ruth Chris’ Sweet Potato Casserole is on menus in many places.
- Grocery stores: You can also buy it at grocery stores to enjoy at home.
Availability During Holidays
Ruth Chris’ Sweet Potato Casserole is a hit during holidays like Thanksgiving and Christmas. Its rich flavor and smooth texture make it a favorite in many homes.
Final Thoughts on Ruth Chris’ Sweet Potato Casserole
Ruth Chris’ Sweet Potato Casserole is a standout dish that should be on your menu. It combines flavors and textures in a way that will excite your taste buds and wow your guests. It’s perfect for Thanksgiving or a cozy weeknight dinner, with its sweet potatoes, creamy sauce, and crunchy topping.
Why You Should Try It
If you haven’t tried Ruth Chris’ Sweet Potato Casserole, it’s time to give it a go. Its fame and high ratings show its quality and appeal. It’s versatile, great for any time of year, and easy to make ahead and freeze.
Your Own Culinary Adventure
Whether you’re a seasoned cook or just starting out, this sweet potato casserole is a chance to get creative. Try new ingredients, toppings, or ways to present it. The fun of finding new flavors is a big part of the culinary adventure. So, add your own twist to this classic and make it a family favorite.